Worth Being Ill

Image credit: Crafter Chef

My mother wasn’t the best of cooks. In fact, mostly she served up disasters. Her saving grace was my father’s love of gardening, for he provided her with endless garden-fresh vegetables.

Even so, my memory lingers on her go-to invalid food. Heinz Tomato Soup. It’s a classic and worth being ill to be able to enjoy it.


57 words written from Sammi’s Weekend Writing Prompt: Classic

About crispina kemp

Spinner of Mythic Tales
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15 Responses to Worth Being Ill

  1. Sadje says:

    I love tomato soup. But mostly homemade

    Liked by 1 person

  2. Dale says:

    Oh dang! I was considering going this route 😉

    Liked by 1 person

  3. That’s my partner’s go to poorly soup too, much as the picture looks inviting, I don’t like tomato soup!

    Liked by 1 person

  4. Frank says:

    And maybe a grilled cheese sandwich to have with? Cambells soup was a staple at our house! Mmm, mmm good!

    Liked by 1 person

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